🌿 Top Benefits of Starting an Ayurvedic PCD Franchise with Elzac Herbal India India’s Ayurvedic industry is booming — and smart entrepreneurs are looking for low-risk, high-growth opportunities in this sector. One of the most popular and successful business models is the Pcd Franchise . And when it comes to choosing the right company, Elzac Herbal India stands tall with its trusted products, partner-friendly policies, and growing reputation. ✅ 1. Low Investment, High Returns Unlike manufacturing or retail chains, PCD franchises require low startup costs . You don’t need a factory, R&D lab, or big infrastructure. With a small investment, you can start earning profits right from the first month — especially with high-quality, in-demand Ayurvedic products. 🌐 2. Monopoly Rights in Your Area Elzac offers area-wise exclusivity , meaning no other partner will compete with you in your territory. This gives you control, long-term market stability, and full opportunity to build yo...
NUTRACEUTICALS
2. List of Directors with full address and contact details (mandatory for companies only)
3. Name and List of Equipment's and Machinery along with the number, installed capacity and horse power used
4. Analysis report (Chemical & Bacteriological) of water to be used as ingredient in food from a recognized/ public health laboratory to confirm the potable
5. Upload Production unit photograph
6. Photo I.D and address proof issued by Government authority of Proprietor/Partner/Director(s)/Authorized Signatory. .
7. Proof of possession of premises. (Sale deed/ Rent agreement/ Electricity bill, etc.) .
8. Partnership Deed/Self Declaration for Proprietorship/Memorandum & Articles of Association towards the constitution of the firm
9. Form IX: Nomination of Persons by a Company along with the Board Resolution.
10. Category of the product as per Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Food and Novel Food) Regulations, 2016 and List of Ingredients.
Note: In case of water is ground water then NOC from CGWA is necessary to be submitted accordingly
1. Undertaking from FBO on letterhead (Only for Proprietary Foods).
2. Upload Production unit photograph
3. List of Directors with full address and contact details (mandatory for companies only)
4. Blueprint/layout plan of the processing unit showing the dimensions in meters/square meters and operation-wise area allocation (mandatory for manufacturing and processing units only)
5. Name and List of Equipment's and Machinery along with the number, installed capacity and horse power used
6. Photo I.D and address proof issued by Government authority of Proprietor/Partner/Director(s)/Authorized Signatory. .
7. Proof of possession of premises. (Sale deed/ Rent agreement/ Electricity bill, etc.)
8. Partnership Deed/Self Declaration for Proprietorship/Memorandum & Articles of Association towards the constitution of the firm
9. Form IX: Nomination of Persons by a Company along with the Board Resolution.
10. Analysis report (Chemical & Bacteriological) of water to be used as ingredient in food from a recognized/ public health laboratory to confirm the potable
Note: In case of water is ground water then NOC from CGWA is necessary to be submitted accordingly
1. Proof of Expected Annual Turnover(self-attested)
2. List of Directors with full address and contact details (mandatory for companies only)
3. Food Safety Management System plan or certificate (if any)
4. Declaration Form
5. Photo I.D and address proof issued by Government authority of Proprietor/Partner/Director(s)/Authorized Signatory. .
6. Proof of possession of premises. (Sale deed/ Rent agreement/ Electricity bill, etc.) .
7. Partnership Deed/Self Declaration for Proprietorship/Memorandum & Articles of Association towards the constitution of the firm
8. Form IX: Nomination of Persons by a Company along with the Board Resolution.
4. Analysis report (Chemical & Bacteriological) of water to be used as ingredient in food from a recognized/ public health laboratory to confirm the potable
5. Upload Production unit photograph
6. Photo I.D and address proof issued by Government authority of Proprietor/Partner/Director(s)/Authorized Signatory. .
7. Proof of possession of premises. (Sale deed/ Rent agreement/ Electricity bill, etc.) .
8. Partnership Deed/Self Declaration for Proprietorship/Memorandum & Articles of Association towards the constitution of the firm
9. Form IX: Nomination of Persons by a Company along with the Board Resolution.
10. Category of the product as per Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Food and Novel Food) Regulations, 2016 and List of Ingredients.
Note: In case of water is ground water then NOC from CGWA is necessary to be submitted accordingly
PROPRIETARY FOOD
1. Undertaking from FBO on letterhead (Only for Proprietary Foods).
2. Upload Production unit photograph
3. List of Directors with full address and contact details (mandatory for companies only)
4. Blueprint/layout plan of the processing unit showing the dimensions in meters/square meters and operation-wise area allocation (mandatory for manufacturing and processing units only)
5. Name and List of Equipment's and Machinery along with the number, installed capacity and horse power used
6. Photo I.D and address proof issued by Government authority of Proprietor/Partner/Director(s)/Authorized Signatory. .
7. Proof of possession of premises. (Sale deed/ Rent agreement/ Electricity bill, etc.)
8. Partnership Deed/Self Declaration for Proprietorship/Memorandum & Articles of Association towards the constitution of the firm
9. Form IX: Nomination of Persons by a Company along with the Board Resolution.
10. Analysis report (Chemical & Bacteriological) of water to be used as ingredient in food from a recognized/ public health laboratory to confirm the potable
Note: In case of water is ground water then NOC from CGWA is necessary to be submitted accordingly
DISTRIBUTOR, MARKETER, RETAILER OF SNACKS/TEA, RETAILER, SUPPLIER, WHOLESALER
1. Proof of Expected Annual Turnover(self-attested)
2. List of Directors with full address and contact details (mandatory for companies only)
3. Food Safety Management System plan or certificate (if any)
4. Declaration Form
5. Photo I.D and address proof issued by Government authority of Proprietor/Partner/Director(s)/Authorized Signatory. .
6. Proof of possession of premises. (Sale deed/ Rent agreement/ Electricity bill, etc.) .
7. Partnership Deed/Self Declaration for Proprietorship/Memorandum & Articles of Association towards the constitution of the firm
8. Form IX: Nomination of Persons by a Company along with the Board Resolution.
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