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Asthisamharaka (Vitis quadrangularis): A Medicinal Plant with Promising Health Benefits and Therapeutic Potential

Introduction: Asthisamharaka (Vitis quadrangularis), also known as the Devil's Backbone or Hadjod, is a medicinal plant that has been widely used in traditional medicine systems for centuries. With its origins in India, this plant belongs to the Vitaceae family and is characterized by its unique four-angled stem. Hadjod holds significant importance in various cultures due to its potential health benefits and therapeutic properties. Its traditional use can be traced back to ancient Ayurvedic texts, where it is highly regarded for its ability to promote bone health and treat musculoskeletal disorders. Historically, Hadjod has been used as a natural remedy for fractures, bone loss, and joint-related conditions. In Ayurveda, it is classified as a 'Asthisandhaneeya' herb, meaning it has the potential to strengthen bones, promote fracture healing, and improve overall bone health. The plant's name, "Hadjod," is derived from the Hindi word "hadjod,"

Ayurvedic Fever & Immunity Remedies

Ayurveda, the traditional medicine system of India, offers several remedies for fever and boosting immunity.

Here are a few Ayurvedic remedies that can help:
  • Ginger tea: Boil some freshly grated ginger in water and simmer for 5-10 minutes. Strain and drink the tea. Ginger has anti-inflammatory properties and can help reduce fever.
  • Turmeric milk: Add a teaspoon of turmeric powder to a glass of warm milk and drink before bedtime. Turmeric is a natural anti-inflammatory and helps boost the immune system.
  • Tulsi leaves: Tulsi, also known as holy basil, has antiviral and antibacterial properties. Chew on a few tulsi leaves or make a tea by boiling the leaves in water.
  • Ashwagandha: Ashwagandha is an adaptogenic herb that can help the body cope with stress and boost immunity. You can take ashwagandha powder mixed with warm milk or water.
  • Giloy: Giloy is a medicinal herb that is known to boost immunity and fight infections. You can consume giloy juice or make a tea by boiling giloy stem in water.
  • Honey and lemon: Mix a teaspoon of honey and a few drops of lemon juice in a glass of warm water and drink in the morning. This can help improve digestion and boost immunity.
  • Ayurvedic medicines: Fevozac and Gilzac-T are effective ayurvedic medicines in fever and helping in boosting immunity.

Ayurvedic herbs and classical medicines that are known for their fever-reducing and immune-boosting properties:
  1. Triphala: This herbal formula made from three fruits - amla, haritaki, and bibhitaki - is a powerful antioxidant that helps boost immunity and prevent infections.
  2. Ashwagandha: This adaptogenic herb helps the body cope with stress and anxiety, which can weaken the immune system. Ashwagandha also has antibacterial and anti-inflammatory properties.
  3. Guduchi: Also known as Tinospora cordifolia, guduchi is a potent immune booster and fever reducer.
  4. Turmeric: This bright yellow spice has anti-inflammatory and antiviral properties. It is often used in Ayurveda to reduce fever and boost immunity.
  5. Ginger: Ginger has anti-inflammatory and antimicrobial properties, which make it useful for reducing fever and fighting infections.
  6. Tulsi: Also known as holy basil, tulsi has antiviral and antibacterial properties that help boost immunity and fight infections.
  7. Licorice root: This sweet-tasting herb is known for its immune-boosting and anti-inflammatory properties. It is often used in Ayurveda to reduce fever.
  8. Neem: This bitter-tasting herb has antibacterial and antiviral properties that make it useful for treating fever and infections.
  9. Amrutharishta: This Ayurvedic herbal tonic is made from a combination of herbs, including guduchi, ashwagandha, and licorice. It is often used to boost immunity and prevent infections.
  10. Chyawanprash: This Ayurvedic herbal jam is made from a mixture of herbs, including amla, ashwagandha, and guduchi. It is a potent immune booster and is often used to prevent infections.
  11. Mahasudarshan churna: This Ayurvedic herbal powder is made from a combination of herbs, including guduchi, neem, and triphala. It is often used to reduce fever and boost immunity.
  12. Swarna bhasma: This Ayurvedic medicine is made from purified gold and is often used to boost immunity and improve overall health.
  13. Punarnavadi mandur: This Ayurvedic herbal formula is made from a combination of herbs, including punarnava, triphala, and guduchi. It is often used to reduce fever and improve immunity.
  14. Arogyavardhini vati: This Ayurvedic medicine is made from a combination of herbs, including neem and turmeric. It is often used to detoxify the body and boost immunity.
  15. Rasayana churna: This Ayurvedic herbal powder is made from a combination of herbs, including ashwagandha, shatavari, and guduchi. It is often used to improve immunity and overall health.



The information provided here is for informational purposes only and should not replace professional medical advice. Always consult a qualified healthcare practitioner for personalized guidance.

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