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Diabazac Syrup - Ayurvedic blood sugar control Medicine | Promote insulin sensitivity

Diabazac is an Ayurvedic syrup that is used to manage diabetes. It is made with a blend of seven herbs, including neem, karela, jamun, gudmar, chirayta, tulsi, and bel patta. These herbs have been shown to support healthy blood sugar levels, promote insulin sensitivity, and aid in weight management. Diabazac is also easy to incorporate into your daily routine, as it comes in a liquid form. Diabazac Syrup also helps with digestion and liver function. It is also easy to incorporate into your daily routine, as it comes in a liquid form. Key features of Diabazac: Made with a blend of seven Ayurvedic herbs Supports healthy blood sugar levels Promotes insulin sensitivity Aids in weight management Easy to incorporate into your daily routine Benefits of Diabazac: Supports healthy blood sugar levels Promotes insulin sensitivity Aids in weight management Enhances digestion and liver function Easy to incorporate into your daily routine List of the seven herbs and their purported benefits: Neem: B

Nagarmotha (Cyperus Scariosus): An Overview of Its Characteristics and Uses


Nagar Moth (Cyperus Scariosus), commonly known as Nagarmotha, is a plant of significant importance with a rich history of traditional uses. Found in various countries and regions, this plant holds relevance in different cultures and is valued in several industries. In this article, we aim to delve into the taxonomy, botanical description, geographical distribution, and preferred habitat conditions of Nagarmotha (Cyperus Scariosus). Furthermore, we explore its traditional medicinal uses, cultural significance, commercial applications, and the need for conservation efforts. By providing an in-depth understanding of its characteristics and uses, we aim to shed light on the potential of this plant and the importance of preserving its natural habitats.

Taxonomy and Botanical Description

Scientific Classification:

Nagarmotha (Cyperus Scariosus) belongs to the kingdom Plantae, division Magnoliophyta (Angiosperms), class Liliopsida, order Poales, family Cyperaceae, genus Cyperus, and species Scariosus.

Physical Characteristics:

Size: Nagarmotha (Cyperus Scariosus) is a perennial herbaceous plant that typically grows to a height of 30-90 cm (12-35 inches).

Growth Habit: It has a tufted or clumping growth habit, with multiple stems arising from a central base.

Distinctive Features: The plant has slender, erect, and smooth stems. Its leaves are linear, narrow, and elongated, with a pointed tip. The stems and leaves may exhibit a reddish-brown coloration.

Root System:

Nagarmotha (Cyperus Scariosus) possesses a fibrous root system that spreads extensively in the soil. The roots are thin and branching, facilitating efficient nutrient absorption and anchoring the plant.


Leaf Arrangement: The leaves of Nagarmotha (Cyperus Scariosus) are alternate, meaning they grow in an alternating pattern along the stem.

Leaf Shape and Structure: The leaves are linear, grass-like, and elongated, with parallel veins running their length. They have a smooth texture and can reach a length of approximately 20-40 cm (8-16 inches).

Leaf Color: The leaves are typically green, but some variations may exhibit a bluish or reddish hue.


Inflorescence: The flowers of Nagarmotha (Cyperus Scariosus) are arranged in compact, terminal spikelets that form a cylindrical inflorescence known as a spike.

Flower Structure: Each spikelet consists of several small flowers, called florets, which are tightly clustered together.

Flower Color: The flowers are usually brownish or greenish-brown, blending with the overall appearance of the plant.


After successful pollination, the flowers of Nagarmotha (Cyperus Scariosus) develop small, oblong seeds. These seeds are light brown in color and possess a tough outer coating. They play a crucial role in the plant's reproduction and propagation.


Overall, Nagarmotha (Cyperus Scariosus) is characterized by its slender stems, elongated leaves, compact spikelets, and fibrous root system. These physical features contribute to its distinctive appearance and aid in its survival and growth in various habitats.

Geographical Distribution and Habitat

Natural Range:

Nagarmotha is native to the Indian subcontinent, specifically found in countries such as India, Nepal, Bangladesh, and Pakistan. It is also distributed in certain regions of Southeast Asia, including Myanmar and Sri Lanka. Due to its importance in traditional medicine and commercial applications, the plant has been introduced and cultivated in various other countries as well.

Preferred Habitat Conditions:


Nagarmotha thrives in tropical and subtropical climates. It prefers areas with warm temperatures, ranging from 20 to 35 degrees Celsius (68 to 95 degrees Fahrenheit). It can withstand both dry and humid conditions.


The plant requires ample sunlight for its growth and development. It is often found in open areas or along the edges of fields and forests.


Nagarmotha is adaptable to a variety of soil types. It can grow in sandy, loamy, or clayey soils. However, it prefers well-drained soils with a slightly acidic to neutral pH range (around 6.0 to 7.5).

Environmental Requirements and Adaptations:

Water Availability:

While the plant can tolerate periods of drought, it requires sufficient water for optimal growth. Adequate rainfall or access to water sources is beneficial for its development.

Waterlogging Tolerance:

Nagarmotha exhibits a moderate tolerance to waterlogging. It can survive in areas with periodic or temporary waterlogging but may struggle in excessively waterlogged conditions.

Competition and Adaptation:

The plant has adaptations to compete with other plants for resources. Its fibrous root system allows efficient nutrient absorption, aiding in its survival in diverse ecosystems.


Nagarmotha has the ability to adapt to different ecological conditions, enabling it to grow in various habitats. It is commonly found in grasslands, agricultural fields, wetlands, and disturbed areas near water bodies. The plant's adaptability and resilience contribute to its wide distribution across its native range and beyond.

Traditional and Cultural Significance

Historical and Cultural Importance:

Nagarmotha holds significant historical and cultural value in different regions where it is found. It has been utilized for centuries in traditional systems of medicine and is deeply ingrained in local cultures and practices.

Role in Traditional Medicine Systems:


In Ayurveda, the traditional system of medicine in India, Nagarmotha is highly regarded for its medicinal properties. It is considered a valuable herb and is used in various Ayurvedic formulations. It is believed to have digestive, carminative, diuretic, and anti-inflammatory properties, among others.

Nagarmotha has been widely utilized in various traditional medicinal systems, including Ayurveda. Its therapeutic properties have led to the incorporation of Nagarmotha in a range of Ayurvedic products. For instance, Orthozac Gold 30 Tablets, an Ayurvedic pain relief formulation, harnesses the potential of Nagarmotha in providing natural relief from pain. Similarly, Utizac, an Ayurvedic uterine tonic, may include the beneficial properties of Nagarmotha to support women's reproductive health. Furthermore, Fire-up, an Ayurvedic appetizer, may utilize Nagarmotha to aid digestion and stimulate appetite. These products highlight the versatility and potential of Nagarmotha in the development of Ayurvedic formulations targeting specific health concerns.


In Siddha medicine, a traditional medical system practiced in South India, Nagarmotha is used for its therapeutic effects. It is believed to have analgesic, antipyretic, and anti-inflammatory properties and is employed in the treatment of various ailments.

Traditional Chinese Medicine (TCM):

Although not as prominent in TCM, Nagarmotha is occasionally utilized in certain formulas. It is often used to promote digestion, alleviate pain, and address conditions such as diarrhea.


Overall, Nagarmotha has deep-rooted significance in traditional medicine systems such as Ayurveda and Siddha, where it is highly esteemed for its therapeutic properties.

Phytochemical Composition

Nagarmotha contains a diverse range of bioactive compounds that contribute to its medicinal properties. These compounds have been the subject of scientific research and exploration. While the exact composition may vary slightly depending on factors such as geographical location and growth conditions, the plant generally exhibits the following primary bioactive compounds:

Essential Oils:

The essential oil extracted from Nagarmotha is a significant component and contains various volatile compounds such as cyperene, cyperotundone, cyperone, patchoulenone, and sesquiterpenes. These essential oils are responsible for the distinct aroma and are known to possess antimicrobial, anti-inflammatory, and antioxidant properties.


Nagarmotha contains sesquiterpenes, including cyperene and patchoulenone. These compounds are known for their anti-inflammatory and analgesic properties. They have been studied for their potential use in managing pain and inflammatory conditions.


Flavonoids, such as quercetin and kaempferol, are present in Nagarmotha. These compounds exhibit antioxidant and anti-inflammatory activities. They are believed to contribute to the plant's therapeutic effects in various conditions, including oxidative stress-related disorders and inflammatory diseases.


Nagarmotha contains triterpenoids like cyperolone and cyperol. Triterpenoids possess anti-inflammatory, antitumor, and hepatoprotective properties. They are being studied for their potential applications in treating various diseases.

Medicinal Properties:

The bioactive compounds found in Nagarmotha contribute to its various medicinal properties, including:


The plant exhibits anti-inflammatory effects, which can help reduce inflammation and alleviate associated symptoms.


Certain compounds in Nagarmotha possess antimicrobial properties, making it useful in combating microbial infections.


The presence of flavonoids and essential oils contributes to the plant's antioxidant activity, which helps protect cells from oxidative damage caused by free radicals.


Nagarmotha has been traditionally used for its pain-relieving properties, attributed to the presence of sesquiterpenes and other bioactive compounds.

Ongoing Research:

Ongoing research and studies are focused on exploring the phytochemical composition of Nagarmotha and its potential applications. Scientists are investigating its antioxidant, anti-inflammatory, antimicrobial, and other therapeutic properties. These studies aim to further validate and understand the medicinal potential of the plant, potentially leading to the development of new treatments or natural remedies.


It is important to note that while Nagarmotha has shown promising medicinal properties, further research is needed to fully elucidate its phytochemical profile and mechanisms of action, as well as to determine optimal dosage and potential interactions with other medications.

Medicinal and Therapeutic Uses

Nagarmotha has a long history of traditional medicinal use, particularly in Ayurveda and Siddha medicine. It is valued for its therapeutic properties and is utilized for various ailments. While it's important to note that traditional uses are based on historical practices and may not always have extensive scientific evidence, the plant shows promise in treating several conditions. Here are some of its traditional medicinal uses and potential therapeutic applications:

Digestive Disorders:

Nagarmotha is commonly used to alleviate digestive issues such as indigestion, bloating, flatulence, and abdominal pain. Its carminative properties are believed to help improve digestion and relieve gastrointestinal discomfort.

Diarrhea and Dysentery:

The plant has traditionally been used to treat diarrhea and dysentery. Its astringent and antimicrobial properties may help control loose stools and alleviate associated symptoms.

Menstrual Disorders:

Nagarmotha is often used in traditional medicine to regulate menstrual cycles and relieve menstrual pain. It is believed to have a balancing effect on hormonal levels and may help manage menstrual irregularities.

Skin Disorders:

The plant is used topically to treat various skin conditions, including eczema, itching, and inflammation. Its anti-inflammatory and antimicrobial properties may contribute to its potential effectiveness in managing skin disorders.

Joint and Muscular Pain:

Nagarmotha is traditionally employed to alleviate joint pain, arthritis, and muscular discomfort. Its analgesic and anti-inflammatory properties may help reduce pain and inflammation associated with these conditions.

Scientific Evidence and Clinical Studies:

While traditional use provides valuable insights, scientific studies exploring the medicinal properties of Nagarmotha are still limited. However, some research has been conducted to support its traditional uses:

Anti-inflammatory and Analgesic Effects:

Animal studies have demonstrated the anti-inflammatory and analgesic properties of Nagarmotha. These studies suggest that the plant extracts may have potential in reducing pain and inflammation.

Antioxidant Activity:

Research has indicated the antioxidant activity of Nagarmotha, attributed to its flavonoid content. Antioxidants help protect against oxidative stress and may have implications in preventing or managing certain diseases.


It is important to note that further scientific research, including clinical trials, is needed to establish the efficacy, safety, and optimal dosage of Nagarmotha for specific conditions. Consulting with a healthcare professional or qualified herbalist is recommended before using the plant for medicinal purposes, especially in cases of chronic conditions or if taking other medications.

Commercial Applications

Nagarmotha has commercial significance and is utilized in various industries due to its aromatic properties and therapeutic potential. Here are some of the commercial applications of Nagarmotha:

Perfumery and Fragrance Industry:

The essential oil derived from Nagarmotha is highly valued in the perfumery and fragrance industry. Its unique and pleasing aroma, often described as woody, earthy, and slightly sweet, makes it a sought-after ingredient in perfumes, colognes, and scented products. The essential oil is used as a base note, contributing to the overall scent composition.

Cosmetics and Personal Care Products:

Nagarmotha extracts and essential oil are incorporated into various cosmetics and personal care products. They are used in skincare formulations such as creams, lotions, soaps, and face masks. The plant's antioxidant, anti-inflammatory, and antimicrobial properties make it a desirable ingredient for promoting skin health and addressing specific skin concerns.


The pleasant aroma of Nagarmotha essential oil makes it a popular choice in aromatherapy. It is used in diffusers, massage oils, and scented candles to create a calming and grounding atmosphere. The oil is believed to have relaxing and stress-relieving properties, contributing to its use in aromatherapy practices.

Herbal Medicine and Ayurvedic Products:

Nagarmotha is used in the preparation of traditional herbal medicines and Ayurvedic formulations. It may be included in herbal remedies and Ayurvedic products targeting specific health conditions, such as digestive disorders, menstrual problems, and joint pain. Its therapeutic properties make it a valuable ingredient in natural healthcare products.

Flavour and Food Industry:

In some culinary traditions, Nagarmotha is used as a flavoring agent in food and beverages. Its essential oil or powdered form may be added to impart a unique flavor profile to certain dishes, beverages, or herbal teas.

Pesticides and Insect Repellents:

The essential oil of Nagarmotha exhibits insecticidal properties and is used in the formulation of natural pesticides and insect repellents. Its natural compounds may help repel insects and pests, making it an alternative to chemical-based products.

Cultivation and Conservation

Cultivation Guidelines:

Growing Conditions: Nagarmotha thrives in tropical and subtropical climates. Here are the ideal growing conditions for successful cultivation:

Temperature: The plant prefers temperatures between 20 to 35 degrees Celsius (68 to 95 degrees Fahrenheit).

Sunlight: It requires full sunlight exposure for optimal growth.

Soil: Well-drained soils with a slightly acidic to neutral pH range (around 6.0 to 7.5) are preferred. Sandy, loamy, or clayey soils can be suitable.

Watering: The plant requires moderate watering, ensuring that the soil is moist but not waterlogged.


Nagarmotha can be propagated through various methods:

Seeds: Collect mature seeds and sow them in prepared soil beds or seed trays. Keep the soil moist until germination occurs.

Rhizome Division: Mature plants can be divided into sections with well-developed rhizomes, which can be replanted in suitable growing conditions.

Transplanting: Young seedlings or divided rhizome sections can be transplanted into their permanent growing location.

Maintenance  - Proper care and maintenance are essential for successful cultivation:

Watering: Regular watering is necessary, especially during dry periods, to ensure adequate moisture for the plant's growth.

Weed Control: Regular weeding is important to minimize competition for nutrients and space.

Fertilization: Apply organic fertilizers or compost to provide necessary nutrients, especially during the growing season.

Pest and Disease Management: Monitor the plant for pests and diseases and take appropriate measures, such as using organic pest control methods or seeking professional advice if needed.


Nagarmotha, a plant of botanical and cultural importance, holds significant value in traditional medicine, cultural practices, and various commercial sectors. Throughout the article, we have explored its taxonomy, botanical description, geographical distribution, and preferred habitat conditions. We have delved into its historical and cultural significance, highlighting its role in traditional medicine systems and association with folklore and rituals. The plant's phytochemical composition, including essential oils, sesquiterpenes, flavonoids, and triterpenoids, has been discussed, along with their associated medicinal properties. Although scientific evidence supporting its effectiveness is still limited, preliminary studies have suggested anti-inflammatory, analgesic, antioxidant, and antimicrobial properties.

Moreover, Nagarmotha finds application in the perfumery and fragrance industry, cosmetics and personal care products, aromatherapy, herbal medicine, and even the flavor and food industry. Its essential oil is prized for its aromatic qualities, while its extracts and derivatives contribute to the therapeutic and sensory experiences in various products.

Furthermore, the article underscores the importance of further scientific research to deepen our understanding of the plant's potential, validate traditional uses, and determine optimal dosage and safety.

In conclusion, Nagarmotha stands as a plant of immense cultural, medicinal, and commercial significance. Its rich history, diverse applications, and therapeutic potential make it worthy of exploration and conservation. By continuing research efforts, implementing sustainable practices, and fostering collaboration, we can fully unlock the potential of Nagarmotha for the benefit of both traditional medicine and modern healthcare, while ensuring its preservation for future generations.

Herbs Alphabetical List

Adraka (Zingiber Officinale), Agar Agar (Gelidium Amansii), Ajamoda (Carum Roxburghianum), Ajwain (Trachyspermum Ammi), Aloevera (Aloe Barbadensis), Alsi (Linum Usitatissimum), Amaltaas (Cassia Fistula), Amla (Emblica Officinalis), Amrapandhi haridra (Curcuma Amada) , Ananthamoola (Hemidesmus Indicus), Apamarg (Achyranthes Aspera), Arand Beej (Ricinus Communis), Arjun (Terminalia Arjuna), Ashoka (Saraca Indica), Ashwagandha (Withania Somnifera), Atibala         (Abutilon Indicum), Babool Gond (Acaia Arabica), Bael / Belpatre (Aegle Marmelos), Bahera (Terminalia Bellirica), Bansa (Adhatoda Vasica), Bavding (Embelia Ribes), Bharangi (Clerodendrum Serratum), Bhringaraj (Eclipta Alba), Bhuiamla (Phyllanthus Niruri), Bhutrina (Cymbopogon Citrastus), Bola (Commiphora Myrrha), Brahmi (Herpestis Monniera), Chandrashoor (Lepidium Sativum), Chameli (Jasminum Officinale), Chirayta (Swertia Chirata), Chirongi Oil (Buchanania Latifolia), Chitra (Plumbago Zeylanica), Dadima Beej (Punica Granatum), Dalchini  (Cinnamomum Zeylanicum), Daruhaldi (Berberis Aristate), Devdaru (Cedrus Deodara), Dhataki (Woodfordia Fruticosa), Draksha (Vitis Vinifera), Gairik (Ochre), Gajar (Daucus Carota), Gali Pan / Paan (Betel Pepper), Gandhpura Oil (Gaultheria Fragrantissima), Garlic Shuddha (Allium Sativum), Goat Milk, Wheat Grass Oil (Triticum Sativum), Gokharu (Tribulus Terrestris), Gorakhganja (Aerva Lanata), Gudmar (Gymnema Sylvestre), Guduchi (Tinosora Cordifolia), Gulab (Rosa Centifolia), Gular (Ficus Glomerata Roxb.), Hadjod (Cissus Quadranglaris), Haldi (Curcuma Longa), Hansraj  (Adiantum Lunulatum), Harad (Terminalia Chebula), Harshingar (Nyctanthes Arbor-Tristis), Hingu (Ferula Ashafoetida), Honey, Indrajaw (Holarrhena Antidysenterica), Ispaghul Husk (Plantago Ovata), Jaiphal (Myristica Fragrans), Jamun (Eugenia Jambolana), Jarul (Lagerstroemia Flos-Reginae Retz), Jatamansi (Nardostachys Jatamansi), Java Kushum (Hibiscus Rosasinensis), Jeera (Cuminum Cyminum), Jyotishmati (Celastrus Paniculatus), Kakarsingi (Pistacia Integerrima), Kali Mirach (Piper Nigrum), Kallaungi (Nigella Sativa), Kalmegh (Andrographis Peniculata), Kantkari (Solanum Xanthocarpum), Kapoor (Cinnamomum Camphora), Kapoor Tulsi (Ocimum Americanum), Karanja (Pongamia Glabra), Karela (Momordica Charantia), Kasni (Cichorium Intybus), Kaunch Beej (Mucuna Pruriens), Khadir (Acacia Catechu), Khatmi (Althaea Officinalis), Kiwi (Actinidia Deliciosa), Kulattha (Dolichos Biflorus), Kumkum/Kesar (Crocus Sativas), Kuth (Saussurea Costus), Kutki (Picrorhiza Kurroa), Lajjalu Mool (Mimosa Pudica), Laksha (Laccifer Lacca), Lal Chandan (Pterocarpus Santalinus), Lata Karanj (Caesalpinia Bonducella Fleming), Lavang (Caryophyllus Aromaticus), Lodhra (Symplocos Racemosa), Makoy (Solanum Nigrum), Manjishtha (Rubia Cordifolia), Mehandi Pan (Lawsonia Alba), Methi (Trigonella Foenum-Graecum), Mooli (Raphanus Sativus), Mulethi (Glycyrrhiza Glabra), Mundi (Sphaeranthus Indicus), Mustaka (Cyperus Rotundus), Nagar Moth (Cyperus Scariosus), Nagbala (Sida Veronicaefolia), Nagkesar (Mesua Ferrea), Naryan/Coconut Oil (Cocos Nucifera) , Neem (Azadirachta Indica), Nilgiri Oil (Eucalyptus Glabulus), Nimbu (Citrus Limon), Nirgundi (Vitex Negundo), Nisoth (Ipomoea Turpethum), Oyester Shell, Padmaka (Prunus Puddum), Palash (Butea Frondosa), Papaya (Carica Papaya), Pashanh Bedh (Coleus Aromaticus), Pipal (Ficus Religiosa), Pipli (Piper Longum), Pitpara (Fumaria Officinalis), Pudina (Mentha Piperata), Punarnava (Boerhaavia Diffusa), Pushkar Mool (Inula Racemosa), Rama Tulsi (Ocimum Gratissimum), Rasana (Pluchea Lanceolata), Revand Chini (Rheum Emodi), Roheda (Tecomella Undulata), Rosary Tulsi (Ocimum Canum), Saindhav Lavan (Chloride of Sodium), Salaki (Boswellia Serrata), Sanay (Cassia Angustifolia), Saunf (Foeniculum Vulgare), Sevam (Pyrus Malus), Shankpushpi (Convolvulus Pluricaulis), Sharpunkha (Tephrosia Purpurea), Shatavari (Asparagus Racemosus), Shetal Chini (Piper Cubeba), Shigru (Moringa Pterygosperma), Shudh Kuchla (Strychnos Nux Vomica Linn), Shyama Tulsi (Ocimum Tenuiflorum), Shyonak (Oroxylum Indicum), Siras (Albizzia Lebbeck Benth), Somlata (Ephedra Vulgaris), Soya Been Oil (Glycine Max), St John's Wort Ext. (Hypericum Perforatum), Sudh Guggul (Balsamodendron Mukul), Sudh Shilajeet (Asphaltum Punjabinum),  Sukshmela (Elettaria Cardamomum), Suranjan Siri (Colchicum Luteum), Svet Chandan (Santalum Album), Svet Moosali (Asparagus Adscenden), Tagar (Valeriana Wallichii), Tejpatra (Cinnamomum Tamala), Terpentine Oil (Pinus Palustris), Til Oil (Sesamum Indicum), Tulsi (Ocimum Sanctum), Ulathkamal (Ambroma Augusta), Vach (Acorus Calamus), Vidari (Pueraria Tuberosa), Van Tulsi (Ocimum Basilicum), Varuna (Crataeva Nurvala), Vijaysaar (Pterocarpus Marsupium), Zoofa (Hyssopus Officinalis)



The information provided here is for informational purposes only and should not replace professional medical advice. Always consult a qualified healthcare practitioner for personalized guidance.

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