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Diabazac Syrup - Ayurvedic blood sugar control Medicine | Promote insulin sensitivity

Diabazac is an Ayurvedic syrup that is used to manage diabetes. It is made with a blend of seven herbs, including neem, karela, jamun, gudmar, chirayta, tulsi, and bel patta. These herbs have been shown to support healthy blood sugar levels, promote insulin sensitivity, and aid in weight management. Diabazac is also easy to incorporate into your daily routine, as it comes in a liquid form. Diabazac Syrup also helps with digestion and liver function. It is also easy to incorporate into your daily routine, as it comes in a liquid form. Key features of Diabazac: Made with a blend of seven Ayurvedic herbs Supports healthy blood sugar levels Promotes insulin sensitivity Aids in weight management Easy to incorporate into your daily routine Benefits of Diabazac: Supports healthy blood sugar levels Promotes insulin sensitivity Aids in weight management Enhances digestion and liver function Easy to incorporate into your daily routine List of the seven herbs and their purported benefits: Neem: B

Exploring the Medicinal Potential of Nirgundi (Vitex negundo): Traditional Uses, Scientific Research, and Safety Considerations


Nestled within the vast realm of botanical wonders, there exists a plant that has captured the attention of ancient healers and modern scientists alike. Meet Nirgundi, a fascinating herb renowned for its therapeutic properties and diverse applications. Scientifically known as Vitex negundo, this plant is also referred to by various other names, including Five-Leaved Chaste Tree, Sambhalu, and Nisinda. With a rich history steeped in traditional medicine and a growing body of research uncovering its potential, Nirgundi emerges as a botanical gem deserving of exploration and recognition. Let us embark on a journey to discover the secrets of this remarkable plant and unravel its significance in the realms of health and well-being.

Botanical Description

Nirgundi, or Vitex negundo, is a versatile plant that displays unique physical characteristics. It typically grows as a shrub or small tree, reaching heights of 3 to 5 meters (10 to 16 feet). The plant has an upright and bushy habit, with multiple branches spreading outward.

The leaves of Nirgundi are one of its defining features. They are compound, meaning each leaf is composed of multiple leaflets. Typically, Nirgundi leaves consist of five leaflets, but variations with three or seven leaflets can also occur. The leaflets are elongated and lance-shaped, with serrated edges. They are arranged opposite each other along the stem, giving the plant an attractive symmetrical appearance.

During the flowering season, Nirgundi produces clusters of small, tubular flowers. The flowers are typically purple or white, and they emerge from the leaf axils or the terminal ends of the branches. The inflorescence forms a spike-like structure, with numerous flowers densely packed together. These fragrant flowers are a source of nectar and attract pollinators such as bees and butterflies.

Following successful pollination, Nirgundi develops small, round fruits that resemble berries. These fruits start off green and gradually turn black when fully ripe. Each fruit contains four tiny seeds. While not commonly consumed by humans, the fruits are occasionally used for medicinal purposes in certain traditional practices.

One distinctive feature of Nirgundi is its aromatic nature. When the leaves or other parts of the plant are crushed, they release a pleasant and distinctive fragrance. This aroma is attributed to the presence of essential oils and other volatile compounds within the plant.

Overall, Nirgundi's combination of compound leaves, clustered flowers, and small black fruits make it easily recognizable and add to its visual appeal. Its unique fragrance further contributes to its charm and allure.

Distribution and Habitat

Nirgundi, or Vitex negundo, is a plant that thrives in various regions around the world. It is native to South Asia, including countries such as India, Nepal, Sri Lanka, and Bangladesh. However, it has also been naturalized and cultivated in other parts of Asia, as well as in certain regions of Africa and the Americas.

In terms of its natural habitat, Nirgundi tends to favor tropical and subtropical regions. It is often found growing in moist and well-drained soils, including riverbanks, marshy areas, and forest edges. It is known to be adaptable and can tolerate a range of soil types, including sandy, loamy, and clayey soils.

Nirgundi is well-suited to warm and humid climates, although it can tolerate moderate cold temperatures. It typically thrives in regions with an average annual temperature of 20 to 30 degrees Celsius (68 to 86 degrees Fahrenheit). It is a sun-loving plant and requires sufficient sunlight for optimal growth and development.

Regarding ecological requirements, Nirgundi is capable of withstanding periods of drought, making it somewhat resilient in dry conditions. It has also shown some level of tolerance to saline soils. These adaptations contribute to its ability to survive and persist in various environments.

In terms of ecological interactions, Nirgundi is known to attract pollinators such as bees, butterflies, and other insects due to its fragrant flowers and nectar. This plant plays a role in supporting local ecosystems by providing food and habitat for these pollinators.

Overall, Nirgundi demonstrates adaptability to diverse environmental conditions, allowing it to thrive in different regions. Its preference for warm and humid climates, ability to tolerate a range of soil types, and adaptations to drought and saline conditions contribute to its wide distribution and ecological success.

Traditional Uses

Nirgundi, or Vitex negundo, holds a rich historical and cultural significance in traditional systems of medicine across different cultures. It has been utilized for centuries in Ayurveda, Siddha, and traditional Chinese medicine, among others. Let's delve into its traditional uses and the folklore surrounding this remarkable plant.

In Ayurveda, Nirgundi is highly esteemed for its medicinal properties and is considered an important herb for treating various ailments. It is believed to possess a bitter, pungent, and astringent taste and is classified as a plant with cooling and drying qualities. According to Ayurvedic texts, Nirgundi is traditionally used to alleviate pain and inflammation, promote digestion, and support respiratory health. It is often recommended for joint disorders, arthritis, rheumatism, and skin diseases. The leaves, fruits, and roots of Nirgundi are commonly utilized in different Ayurvedic formulations, such as herbal oils, decoctions, and powders.

In Siddha medicine, which originated in Tamil Nadu, India, Nirgundi is known as "Nochi." It is highly valued for its antipyretic, analgesic, and anti-inflammatory properties. Nochi is traditionally used to treat fever, headaches, body aches, and various inflammatory conditions. The leaves, flowers, and seeds are typically employed in Siddha preparations, including oils, powders, and herbal formulations.

In traditional Chinese medicine, Nirgundi is referred to as "Huang Jing" or "Huang Ping." It is considered a versatile herb used in formulations to support the liver, kidneys, and spleen. Huang Jing is believed to promote blood circulation, alleviate pain, and regulate the menstrual cycle. It is often utilized in herbal decoctions or combined with other herbs in traditional Chinese medicine formulas.

Apart from its medicinal uses, Nirgundi also holds cultural and folklore significance in different regions. In some folk beliefs, it is associated with warding off evil spirits and providing protection against negative energies. In certain cultures, the plant is regarded as sacred and used in religious ceremonies or as a symbol of good luck and prosperity.

Depending on the traditional practice, different parts of the Nirgundi plant are utilized. The leaves, flowers, seeds, and roots are commonly employed in herbal preparations. Methods of preparation may include crushing the leaves to make poultices, infusing them in oils for topical application, or boiling them to create decoctions for oral consumption. The specific dosage and administration vary based on the ailment being addressed and the traditional system of medicine being followed.

Medicinal Properties and Health Benefits

Nirgundi (Vitex negundo) possesses several medicinal properties that contribute to its therapeutic potential. Scientific research has shed light on the active compounds present in the plant and their effects on various health conditions. Let's explore the medicinal properties, active compounds, and potential health benefits of Nirgundi.

Medicinal Properties:

·        Anti-inflammatory: Nirgundi exhibits anti-inflammatory properties, which can help reduce inflammation and associated symptoms.

·        Analgesic: It has analgesic properties, making it useful for alleviating pain and discomfort.

·        Antipyretic: Nirgundi has antipyretic properties and may help reduce fever.

·        Antioxidant: It possesses antioxidant activity, which helps in scavenging harmful free radicals and protecting against oxidative stress.

·        Immunomodulatory: Nirgundi has shown immunomodulatory effects, meaning it can modulate and regulate immune system activity.

·        Antimicrobial: Some studies suggest that Nirgundi exhibits antimicrobial properties, potentially inhibiting the growth of certain bacteria and fungi.

Active Compounds:

·        The leaves and other parts of Nirgundi contain various bioactive compounds such as flavonoids, alkaloids, terpenoids, and phenolic compounds. Examples of specific compounds include vitexin, negundoside, vitexicarpin, p-hydroxybenzoic acid, and casticin. These compounds contribute to the plant's medicinal properties and therapeutic effects.

Health Benefits and Therapeutic Applications:

·        Pain and Inflammation: Nirgundi has been traditionally used for managing joint pain, arthritis, rheumatism, and other inflammatory conditions.

·        Respiratory Health: It may aid in relieving respiratory issues such as cough, asthma, bronchitis, and sinusitis.

·        Skin Disorders: Topical applications of Nirgundi formulations have been used for managing skin conditions like eczema, dermatitis, and wounds.

·        Fever Reduction: Traditional practices employ Nirgundi to help reduce fever and manage associated symptoms.

·        Menstrual Disorders: It has been used in certain traditional systems to regulate menstrual cycles and address menstrual pain.

·        Digestive Health: Nirgundi is believed to promote digestion and may be beneficial for managing digestive disorders.

·        Antimicrobial Effects: Preliminary studies indicate potential antimicrobial activity against certain bacteria and fungi.


While these studies and traditional knowledge suggest the potential health benefits of Nirgundi, further research is needed to fully understand its mechanisms of action and validate its efficacy in different contexts.


As always, it is essential to consult with qualified healthcare professionals before using Nirgundi or any herbal remedy for medicinal purposes, especially for individuals with specific health conditions or those taking medications.

Modern Research and Applications

Recent scientific studies and clinical trials have shed light on the potential applications of Nirgundi (Vitex negundo) in modern medicine. While further research is still ongoing, here are some notable findings and emerging areas of interest:

Anti-inflammatory and Pain Management: Studies have shown the anti-inflammatory and analgesic properties of Nirgundi. Research indicates its potential use in managing inflammatory conditions, including arthritis, rheumatism, and joint pain.

Respiratory Health: Preliminary studies have explored the bronchodilatory and anti-asthmatic effects of Nirgundi. These findings suggest its potential as a natural remedy for respiratory disorders like asthma, bronchitis, and sinusitis.

Antimicrobial Activity: Some studies have investigated the antimicrobial properties of Nirgundi against various bacteria and fungi. These findings suggest potential applications in managing microbial infections and supporting wound healing.

Wound Healing and Skin Disorders: Topical applications of Nirgundi formulations have shown promise in promoting wound healing and managing skin disorders such as eczema and dermatitis. Studies have demonstrated its anti-inflammatory and antibacterial effects in the context of skin health.

Gastrointestinal Health: Research indicates the gastroprotective and hepatoprotective effects of Nirgundi. It has shown potential in managing gastrointestinal disorders and protecting the liver from certain toxins.

Anti-cancer Potential: Some studies have explored the anticancer properties of Nirgundi and its compounds. These studies suggest that certain compounds present in Nirgundi may exhibit cytotoxic effects against cancer cells, opening up avenues for further research in this area.


Ongoing research and areas of interest related to Nirgundi include:

·        Further investigation into the mechanisms of action and identification of specific bioactive compounds responsible for its therapeutic effects.

·        Clinical trials to assess the safety and efficacy of Nirgundi in treating specific health conditions, such as arthritis, respiratory disorders, and skin diseases.

·        Exploring potential interactions with conventional medications and determining optimal dosage and administration methods.

·        Studying the effects of Nirgundi on other health conditions, such as diabetes, neurodegenerative diseases, and cardiovascular disorders.


While these emerging applications and ongoing research indicate the potential of Nirgundi in modern medicine, it is important to note that more extensive research and clinical trials are necessary to establish its effectiveness, safety, and optimal use.

Safety and Precautions

While Nirgundi (Vitex negundo) is generally considered safe when used appropriately, it is important to be aware of rare side effects, contraindications, drug interactions, and precautions. Here are some important points to consider:

Allergic Reactions: Individuals with known allergies to plants in the Lamiaceae family, such as mint, basil, or sage, may be at an increased risk of developing allergic reactions to Nirgundi. It is advisable to perform a patch test before using Nirgundi topically or consuming it orally if you have known plant allergies.

Pregnancy and Lactation: The safety of Nirgundi during pregnancy and lactation has not been well-studied. It is recommended to exercise caution and consult with a healthcare professional before using Nirgundi in these situations.

Drug Interactions: Nirgundi may interact with certain medications. It is important to consult with a healthcare professional, especially if you are taking any prescription medications, to avoid potential interactions.


Nirgundi (Vitex negundo) is a medicinal plant with a rich history of traditional use and a growing body of scientific research supporting its therapeutic potential. In this article, we explored various aspects of Nirgundi, including its botanical description, distribution, traditional uses, medicinal properties, recent research, and safety considerations. Here are the key points discussed:

·        Nirgundi is a plant known for its size, shape, and distinctive features, including serrated leaves, purple flowers, and small fruits.

·        It is native to South Asia but can be found in other regions with warm and humid climates.

·        Nirgundi holds significant cultural and historical importance in traditional systems of medicine, such as Ayurveda, Siddha, and traditional Chinese medicine.

·        Traditional uses include pain management, respiratory health, skin disorders, fever reduction, and digestive health.

·        The plant contains active compounds like flavonoids, alkaloids, and phenolic compounds that contribute to its medicinal properties.

·        Scientific research supports its potential health benefits in areas such as anti-inflammatory, pain management, respiratory health, antimicrobial activity, wound healing, and gastrointestinal health.

·        Ongoing research is exploring its applications in various health conditions and uncovering its mechanisms of action.

·        Safety precautions should be observed, including being aware of potential allergies, drug interactions, and specific guidelines for use.

Nirgundi stands as a versatile medicinal plant with a wide range of potential applications. Its traditional uses, backed by scientific research, highlight its value in promoting health and well-being. However, it is essential to exercise caution, seek professional advice, and follow appropriate guidelines for safe and effective use.

Products having Nirgundi as an Ingredient

Nirgundi (Vitex negundo) is widely recognized for its medicinal properties, and its therapeutic benefits have led to the development of various Ayurvedic products. Here are some examples of products that contain Nirgundi as an ingredient:

Vatnasak 200 ml and Vatnasak 450 ml:

These are Ayurvedic vata balancing kadas (decoctions) that incorporate Nirgundi along with other herbs. These formulations are traditionally used to support joint health, alleviate pain, and balance the vata dosha. They are believed to help manage conditions like arthritis and rheumatism.

Orthozac Gold Roll On and Orthozac Gold 60 ml Oil:

These Ayurvedic pain relief massage oils contain Nirgundi as one of the key ingredients. They are specifically formulated to provide relief from joint pain, muscular aches, and inflammation. The roll-on and oil can be applied topically to the affected area for targeted pain relief.

Orthozac Syrup 200 ml:

This Ayurvedic pain relief syrup incorporates Nirgundi and other herbs known for their analgesic and anti-inflammatory properties. It is traditionally used to manage various types of pain, including joint pain, muscle pain, and headaches.

Check Ayurvedic Orthopaedic products Franchise company here

These products leverage the medicinal properties of Nirgundi and other complementary ingredients to provide natural relief and support for specific health concerns.

Herbs Alphabetical List

Adraka (Zingiber Officinale), Agar Agar (Gelidium Amansii), Ajamoda (Carum Roxburghianum), Ajwain (Trachyspermum Ammi), Aloevera (Aloe Barbadensis), Alsi (Linum Usitatissimum), Amaltaas (Cassia Fistula), Amla (Emblica Officinalis), Amrapandhi haridra (Curcuma Amada) , Ananthamoola (Hemidesmus Indicus), Apamarg (Achyranthes Aspera), Arand Beej (Ricinus Communis), Arjun (Terminalia Arjuna), Ashoka (Saraca Indica), Ashwagandha (Withania Somnifera), Atibala         (Abutilon Indicum), Babool Gond (Acaia Arabica), Bael / Belpatre (Aegle Marmelos), Bahera (Terminalia Bellirica), Bansa (Adhatoda Vasica), Bavding (Embelia Ribes), Bharangi (Clerodendrum Serratum), Bhringaraj (Eclipta Alba), Bhuiamla (Phyllanthus Niruri), Bhutrina (Cymbopogon Citrastus), Bola (Commiphora Myrrha), Brahmi (Herpestis Monniera), Chandrashoor (Lepidium Sativum), Chameli (Jasminum Officinale), Chirayta (Swertia Chirata), Chirongi Oil (Buchanania Latifolia), Chitra (Plumbago Zeylanica), Dadima Beej (Punica Granatum), Dalchini  (Cinnamomum Zeylanicum), Daruhaldi (Berberis Aristate), Devdaru (Cedrus Deodara), Dhataki (Woodfordia Fruticosa), Draksha (Vitis Vinifera), Gairik (Ochre), Gajar (Daucus Carota), Gali Pan / Paan (Betel Pepper), Gandhpura Oil (Gaultheria Fragrantissima), Garlic Shuddha (Allium Sativum), Goat Milk, Wheat Grass Oil (Triticum Sativum), Gokharu (Tribulus Terrestris), Gorakhganja (Aerva Lanata), Gudmar (Gymnema Sylvestre), Guduchi (Tinosora Cordifolia), Gulab (Rosa Centifolia), Gular (Ficus Glomerata Roxb.), Hadjod (Cissus Quadranglaris), Haldi (Curcuma Longa), Hansraj  (Adiantum Lunulatum), Harad (Terminalia Chebula), Harshingar (Nyctanthes Arbor-Tristis), Hingu (Ferula Ashafoetida), Honey, Indrajaw (Holarrhena Antidysenterica), Ispaghul Husk (Plantago Ovata), Jaiphal (Myristica Fragrans), Jamun (Eugenia Jambolana), Jarul (Lagerstroemia Flos-Reginae Retz), Jatamansi (Nardostachys Jatamansi), Java Kushum (Hibiscus Rosasinensis), Jeera (Cuminum Cyminum), Jyotishmati (Celastrus Paniculatus), Kakarsingi (Pistacia Integerrima), Kali Mirach (Piper Nigrum), Kallaungi (Nigella Sativa), Kalmegh (Andrographis Peniculata), Kantkari (Solanum Xanthocarpum), Kapoor (Cinnamomum Camphora), Kapoor Tulsi (Ocimum Americanum), Karanja (Pongamia Glabra), Karela (Momordica Charantia), Kasni (Cichorium Intybus), Kaunch Beej (Mucuna Pruriens), Khadir (Acacia Catechu), Khatmi (Althaea Officinalis), Kiwi (Actinidia Deliciosa), Kulattha (Dolichos Biflorus), Kumkum/Kesar (Crocus Sativas), Kuth (Saussurea Costus), Kutki (Picrorhiza Kurroa), Lajjalu Mool (Mimosa Pudica), Laksha (Laccifer Lacca), Lal Chandan (Pterocarpus Santalinus), Lata Karanj (Caesalpinia Bonducella Fleming), Lavang (Caryophyllus Aromaticus), Lodhra (Symplocos Racemosa), Makoy (Solanum Nigrum), Manjishtha (Rubia Cordifolia), Mehandi Pan (Lawsonia Alba), Methi (Trigonella Foenum-Graecum), Mooli (Raphanus Sativus), Mulethi (Glycyrrhiza Glabra), Mundi (Sphaeranthus Indicus), Mustaka (Cyperus Rotundus), Nagar Moth (Cyperus Scariosus), Nagbala (Sida Veronicaefolia), Nagkesar (Mesua Ferrea), Naryan/Coconut Oil (Cocos Nucifera) , Neem (Azadirachta Indica), Nilgiri Oil (Eucalyptus Glabulus), Nimbu (Citrus Limon), Nirgundi (Vitex Negundo), Nisoth (Ipomoea Turpethum), Oyester Shell, Padmaka (Prunus Puddum), Palash (Butea Frondosa), Papaya (Carica Papaya), Pashanh Bedh (Coleus Aromaticus), Pipal (Ficus Religiosa), Pipli (Piper Longum), Pitpara (Fumaria Officinalis), Pudina (Mentha Piperata), Punarnava (Boerhaavia Diffusa), Pushkar Mool (Inula Racemosa), Rama Tulsi (Ocimum Gratissimum), Rasana (Pluchea Lanceolata), Revand Chini (Rheum Emodi), Roheda (Tecomella Undulata), Rosary Tulsi (Ocimum Canum), Saindhav Lavan (Chloride of Sodium), Salaki (Boswellia Serrata), Sanay (Cassia Angustifolia), Saunf (Foeniculum Vulgare), Sevam (Pyrus Malus), Shankpushpi (Convolvulus Pluricaulis), Sharpunkha (Tephrosia Purpurea), Shatavari (Asparagus Racemosus), Shetal Chini (Piper Cubeba), Shigru (Moringa Pterygosperma), Shudh Kuchla (Strychnos Nux Vomica Linn), Shyama Tulsi (Ocimum Tenuiflorum), Shyonak (Oroxylum Indicum), Siras (Albizzia Lebbeck Benth), Somlata (Ephedra Vulgaris), Soya Been Oil (Glycine Max), St John's Wort Ext. (Hypericum Perforatum), Sudh Guggul (Balsamodendron Mukul), Sudh Shilajeet (Asphaltum Punjabinum),  Sukshmela (Elettaria Cardamomum), Suranjan Siri (Colchicum Luteum), Svet Chandan (Santalum Album), Svet Moosali (Asparagus Adscenden), Tagar (Valeriana Wallichii), Tejpatra (Cinnamomum Tamala), Terpentine Oil (Pinus Palustris), Til Oil (Sesamum Indicum), Tulsi (Ocimum Sanctum), Ulathkamal (Ambroma Augusta), Vach (Acorus Calamus), Vidari (Pueraria Tuberosa), Van Tulsi (Ocimum Basilicum), Varuna (Crataeva Nurvala), Vijaysaar (Pterocarpus Marsupium), Zoofa (Hyssopus Officinalis)



The information provided here is for informational purposes only and should not replace professional medical advice. Always consult a qualified healthcare practitioner for personalized guidance.

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